无须高超的烹饪技巧,没有繁琐的烹制程序,不用复杂的材料与调料。以简约为主、色佳为宗
“精致”之卷http://www.imagestation.com/picture/sraid208/p944adb13d6fb4f962f6d1952f990b02a/ee651f07.jpg
“典雅”之卷
http://www.imagestation.com/picture/sraid208/p8f7536b9ecfb7ee81b09e32e04b238d4/ee651e9c.jpg
“大众”之卷
http://www.imagestation.com/picture/sraid208/pfdcf84df8db4b901d1d1f1824e172c33/ee787f93.jpg
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