原创芋香蛋糕
http://forum.jingping.com/uploaded/Snitz00/200742164229_taroCake5.jpghttp://forum.jingping.com/uploaded/Snitz00/200742164653_taroCake3.jpg
材料：
1 1/2 磅芋头，切片， 加1/4 cup sugar煮20分钟， 打成芋泥。
1/2 cup用来烤蛋糕，剩下的夹到两层蛋糕之间。
蛋糕：
1/2 cup taro root paste
1 1/2 cups all purpose flour
1 1/2 cups sugar
3 teaspoons baking powder
1/2 teaspoon salt
1/2 cup shortening
1 cup low fat milk
1 teaspoon vanilla
4 egg whites
除了蛋白，所有材料放到mixer打1分钟， 加蛋白，打一分钟。
分到两个用油抹好的蛋糕盘，放到烤箱里350烤30分钟。
frosting:
1 stick butter
1 cup. shortening
1 cup. sugar
3 tablespoon. flour
2/3 cup. milk
1 teaspoon. vanilla
1. Cream butter, shortening and sugar.
2. Add flour, milk and vanilla.
3. Beat with mixer for about 12 minutes until peaks are formed.
为了有芋头的淡紫色，我加了8滴红色和6滴蓝色food color。
http://forum.jingping.com/uploaded/Snitz00/200742164716_taroCake1.jpg
http://forum.jingping.com/uploaded/Snitz00/200742164737_taroCake2.jpg
http://web.wenxuecity.com/images/pixel_trans.gif 虽然画的不是很专业，但看起来不错吃耶！
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